Chef YvesPaul's Installment: Bento Box
>> Tuesday, May 20, 2008
In a recent effort to lose some weight, I got a smaller lunch box. Very nice compartmentalized one. I also got a book about making bento boxes. I would never understand how anyone can cook such small portions, but I guess that's the whole point. It's like putting myself on Jenny Craig.
I have to say I get hungry right after work and it's distracting. I would go by the supermarket looking for stuff to buy, which doesn't help at all. Must gain some self control.
Worchester-Soy Sauce Grilled Rib Eye (Left), Mixed Spice Buttered Corn (Top) with Salsa Fresca/Pico de Gallo (Bottom)